News
The secret of an ideal burger
A real burger has long been just a fast food product. The number of burger lovers is growing every day. They believe that quality products and inspiration are essential for a delicious result. The excellence of a burger lies in its simplicity: you need two soft buns, a high-quality and juicy cutlet, a garnish and a high-quality sauce. The Reaton assortment has everything you need to make a truly high-quality and delicious burger.
Poke a steady trend in the restaurant business
Poke appeared a few years ago and today is firmly on the menu of restaurants, conquering more and more people.
Reaton special offer for the HoReCa customers is here - May
Statistics show that 75% of visitors choose a place to eat based on recommendations. 71% share their impressions with others after visiting a restaurant. We have made sure you can prepare a delicious and high-quality meal for your customers.
Vegan and vegetarian burgers as a food trend
The popularity of vegetarianism and veganism around the world is encouraging fast food service providers to change their minds and their menu.
Europe's best chefs have met in Budapest.
Reaton and the Latvian Bocuse d’Or team traveled to the Hungarian capital, Budapest, on March 23-24. Where the Latvian team participated in one of the world's most prestigious cooking competitions "Bocuse d'Or Europe" to showcase their talents in front of the audience and the jury.
Reaton special offer for the HoReCa customers is here - April
Statistics show that 75% of visitors choose a place to eat based on recommendations. 71% share their impressions with others after visiting a restaurant. We have made sure you can prepare a delicious and high-quality meal for your customers.
The pizza and pinsa bases expand the portfolio of Reaton
Reaton's range is complemented by pizza and pinsa bases, which are suitable for the Street food concept and enjoyment in the restaurant.
Reaton special offer for the HoReCa customers is here - March.
Statistics show that 75% of visitors choose a place to eat based on recommendations. 71% share their impressions with others after visiting a restaurant. We have made sure you can prepare a delicious and high-quality meal for your customers.
Reaton is holding a series of events "Reaton presentation of the trending products - 2022 " in the Baltics
In March, Reaton throughout the Baltic countries Latvia, Lithuania and Estonia is holding a series of events "Reaton presentation of the trending products - 2022 ".
The product portfolio of Reaton enrichened with new products from Boiron
The HoReCa industry is constantly evolving, changing. Following trends, we are pleased to announce that we have added a new product to our assortment of more than 5000 SKUs. We are introducing six new products to our assortment from our long-standing partner - Boiron.