News
Our special offer for December is here
The special offer is valid from 01.12.2020 to 16.01.2021, or while the product is in stock.
Latvian Chef of the Year 2020" announced and "Reaton Golden ladle " is presented
On October 2, “Latvian Chef of the Year 2020” was announced - Heinrich Erhard (Grand Hotel Kempinski Riga), winning the “Reaton Golden ladle” award.
Reaton Professionals Days
Every year, Reaton Professionals Days in the Baltics is gathering gastronomic experts. During the Professionals Days, master classes with cooking legends and virtuosos are organised. Tasting of oysters and other delicacies, lectures by foreign and local specialists, an exhibition with a wide range of products.
Reaton supported the Latvian team in the European selection of the world's most famous culinary championship Bocuse d'Or!
For the first time, Latvia participated in the world's most famous culinary competition Bocuse d'Or!
Monthly specials in various product groups and products at special prices.
Every month, Reaton offers monthly specials in various product groups.
Delivery of fresh fish and seafood.
Reaton fresh fish and seafood is delivered every Monday, Wednesday and Thursday.
A new food warehouse in Riga
A new food warehouse, equipped with modern technology, providing five temperature zones in an area of 5,000 m2, was opened in Riga in 2020.
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