Worldwide, the number of people who need to follow a gluten-free diet due to health problems is increasing significantly every year. In recent years, the gluten-free diet has become popular in the wider society as well, and it is actively promoted by nutritionists. In order to move in step with the market trends, public catering establishments must take care more and more about the offered assortment.
Following changes in the industry and responding to customer demand, Reaton has introduced gluten-free desserts into its offer.
We know how complicated it is to prepare gluten-free products.
The biggest difficulty in preparing gluten-free products is cross-contamination that can occur during preparation and storage. Truly gluten-free products are produced in separate rooms and on separate equipment, which prevents even unintentional gluten-containing raw materials from entering the final product. Unfortunately, it is almost impossible to provide such conditions in restaurant and cafe kitchens.
Reaton has made sure that our cooperation partners can offer a quality and safe product on their menus.
We offer to buy gluten-free desserts with classic and unusual flavor combinations. Your guests will be pleasantly surprised and will definitely come back to try them again!
- 100% gluten-free products
- Portion product, which is convenient for calculations
- Consistent quality
- Frozen products will have a long shelf life and a short thawing time before serving
- Quality raw materials
- Great taste
- Individual protective packaging
Here you will find wonderful gluten-free summer desserts:
0602033n Dessert porc. chocolate and coconut, frozen, gluten free, 1*(9*100g), Effepi
0602028n Dessert porc. Souffle with chocolate filling, frozen, gluten free, 1*(12*100g), Effepi
0602034n Dessert porc. strawberries and raspberries, frozen, gluten free, 1*(9*100g), Effepi
Attention of you and your customers Reaton's assortment includes 73 gluten-free products in various product groups. For more information, contact our sales specialists.
